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    Filling creamy confecture products into jars can quickly become time consuming to do by hand. If you are a baker, catering kitchen or a manufacturer of vanilla creme, nut butter or similar for selling, we have a machine which can help ease your workday.

    With a filling machine, many jars can be filled at a time, and as the pump head is easy to clean, you can alternate between different products as needed with ease.

    With Hotfill Gears you can fill up to 95°C with DANA Api MATIC 2000 or 3000.

    In the videos below, you can see the filling machines used for chocolate sauce and peanut butter.

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